Rasmalai is classic and traditional Indian dessert. Taza Rasmalai is an extremly popular juicy dessert and is typically served after lunch or dinner to give creamy , dreamy flavour that absolutely melts in your mouth.
Chum Chum is a classic and traditional Bengali Methai and it is also hugely popular in estern India. Taza Chum Chum is heavenly delicious and traditional sweet treats during festvals and different occasions.
Taza Kalakand is moist and taste delicious and has a delicate grainy texture whiich is the hall mark of this dessert. It is appericiated for its creaminess and richness and served in various occassions and celebrations.
TAZA'S Lauki Halwa is an ever-loved dessert that is cooked to perfection for that authentic taste. It is a traditional sweet dish that is made with lauki, also known as bottle gourd, a vegetable with a mild, sweet flavor. The lauki is grated and then cooked with sugar, ghee, and a pinch of cardamom for a unique flavor. Keep it in your freezers and heat it up when your tounge craves smomethig fudgey like Lauki Halwa.
Taza soan papdi is a delicious and traditional Pakistani and Indian sweet made with sugar, flour, and ghee. It is known for its flaky texture and melt-in-your-mouth flavor. We prepare it with high-quality ingredients and ensure that our soan papdi is fresh and delicious.
How you can take delight of our soan papdi?
Simply break it into pieces and savor the delicious flavor.
You can also enjoy it with a cup of tea or coffee.
Treat yourself and your family to a fulfilling dessert with TAZAs Gajar Halwa! This classic Indian dessert is a household favourite and is sure to satisfy all of your sweet cravings. Made with grated carrots, almonds, and cashews, Gajar Halwa is a delicious and wholesome dessert that is perfect for all occasions. TAZArsquo;s Gajar Halwa is also vegetarian-friendly. Simply thaw the Gajar Halwa in the oven and enjoy.
TAZA Daal Chana Halwa, a delightful twist on the classic semolina (suji) halwa. This special halwa is made with roasted chickpea flour (daal chana) to add a unique and delicious flavor profile. Indulge in the rich and aromatic taste of this halwa, perfect for breakfast, dessert, or as a midday snack. Each spoonful offers a delightful combination of sweetness and nuttiness. Absolutely delicious.