Weekends are all about slowing down, savouring late mornings, and indulging in the ultimate comfort of a hearty brunch. And what could make a weekend brunch more special than the warm, flaky goodness of paratha?
Taza’s frozen parathas are here to make it easy if you’re a fan of this beloved flatbread but not so keen on all the kneading and rolling. Bringing the authentic, homestyle taste right to your table, Taza’s parathas take the hassle out of preparation—just heat, serve, and enjoy that fresh, made-from-scratch flavour in minutes.
Whether you keep it classic or go for Taza’s stuffed varieties, your brunch can be as simple or indulgent as you want. So, let Taza’s frozen parathas add a delicious twist to your laid-back weekend vibe, making brunch both effortless and unforgettable!
TAZA parathas for a brunch worth savouring!
Plain paratha: A classic comfort!
When it comes to versatility, nothing beats Taza’s plain paratha.
With its flaky, golden layers, this paratha fits in with anything—pair it with curries, and tangy chutneys, or enjoy it on its own. Made with quality ingredients, it’s got that classic taste of homemade parathas without all the effort.
Just heat it, and you’ll get a crispy outside and a soft inside, ready to roll up with fillings, wrap-around kebabs, or dip into a bowl of yogurt. This is a go-to choice for adding a bit of tradition to your meal, and with no preservatives, a wholesome option you’ll love to share with everyone at the table.
Chai paratha
Some flavours are meant to be together, like a steaming cup of chai and Taza’s chai paratha.
Flaky, buttery, and filled with layers that melt in your mouth, this paratha is made to bring back memories of cozy tea times with family.
It’s so easy to prepare—just warm it up and enjoy a rich, comforting bite that complements any tea blend, from spiced chai to smooth green tea. With its subtle flavour and perfectly crisped layers, Taza chai paratha is a brunch treat that’s as satisfying as it is nostalgic.
It’s perfect on its own, but for a little extra indulgence, add a drizzle of honey or a sprinkle of cinnamon.
Aloo paratha
There’s something incredibly comforting about a warm aloo paratha, and Taza’s version doesn’t disappoint.
Packed with a savoury, spiced potato filling, this paratha captures the essence of homestyle cooking without any effort. It is filled with a delicious blend of soft potatoes and carefully balanced spices, making it a brunch favourite for those who crave flavour and tradition.
Simply heat it and serve it with yogurt, pickles, or even a spoonful of tangy mango chutney.
Taza aloo paratha takes the hassle out of preparing this classic while delivering the satisfying taste that makes it so beloved.
Methi paratha
If you’re in the mood for something a bit different, Taza’s methi paratha is here to lift your brunch with its unique, aromatic flavour.
Made with fresh fenugreek leaves, this paratha has a subtle, slightly earthy taste that pairs beautifully with a variety of dips and curries. It’s ideal for those who love a bit of spice and greens in their food, offering a nutritious choice that’s both wholesome and delicious.
Simply heat it, and enjoy a warm, layered paratha that brings a touch of green goodness to your brunch table. Pair it with plain yogurt or a light, flavourful curry, and you’re in for a delightful meal.
Baisan paratha
For those who like to mix things up, Taza’s baisan paratha is a fantastic brunch option.
Made with gram flour, this paratha has a distinct, nutty taste that sets it apart from the usual wheat-based varieties. Its hearty texture and taste make it a perfect match for spiced curries, but it’s equally enjoyable with a simple cup of tea or as a standalone snack.
Just warm it up, and you’ll have a toasty, comforting paratha with layers that flake beautifully.
Wrapping up your weekend with TAZA parathas!
With Taza Parathas, weekend brunch is as easy as it gets.
These parathas are free from preservatives and additives, so you can enjoy them without worry. Just keep them in the freezer, ready to cook up anytime you’re craving that warm, flaky goodness.
Taza makes brunch simple and satisfying—no hassle, just tasty options to make your weekend special.
And if you’re in the USA, you can easily find Taza’s frozen parathas in stores from Dallas to California and more. Check out our store locator to find the nearest spot to pick up your parathas
Get ready to turn every weekend brunch into something worth savouring!
Happy Weekend!
