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Weekend brunches made easy this holiday season

Weekend brunches hold a truly special place in South Asian cuisine.

It’s when you can indulge yourself in all your favorite, hearty dishes without worrying about the hustle & bustle of the day ahead. 

Often leaving you luxuriating in a satisfying, self-inflicted food coma. 

Flatbread selection

To kickstart your weekend brunch, you need the perfect foundation, and that often starts with flatbreads. TAZA gives you a variety of options to choose from. 

Our selection includes naans, kulchas, and packs of 12 pieces of rotis, each with its unique flavor & appeal ranging from plain wholewheat & besan roti to methi & Gujarati roti, and even the beloved makki roti (goes AMAZINGLY well with Sarson ka saag!)

Our flatbread selection extends to include soft & fluffy naans and kulchas. 

Fancy a bit of flair with your brunch? Try our plain or onion kulchas. Craving the smokey goodness of a tandoor? Our tandoori naan is the way to go!

And to top it off, we’ve got an amazing deal on bulk buys of our tandoori naan. 

TAZA Tandoori Naan Bulk Offer:

  • Buy 1 carton for $35.99 (originally priced at $53.82)
  • 1 carton contains 18 packs of tandoori naan
  • 1 pack contains 5 pcs of tandoori naan

Buy big, save big!

Sarson ka saag & makki roti

The perfect pairing, a match made in heaven… 

Sarson ka saag & makki roti is a classic combination that’s an absolute must for brunch. 

We’ve got ready made, easy & convenient canned Sarson ka saag: vibrant greens blended with aromatic spices to mop up with authentic frozen makki ki roti. 

This combination is especially popular during the winter season when the flavors are at their peak. And also because Saag is naturally warm. 

Naan with plain or anda channa

If you’re looking to put in just a little bit of extra effort, you can experiment with Anda Channa for your weekend brunch. 

Heat our tandoori or garlic naan, and simply pair it with Taza canned channa

Pro tip: Boil some eggs, slice them down the middle, add them to the mix, and you’ve got yourself an authentic Anda Channay brunch menu item. 

Quick & easy ready-made halwa poori 

A classic Lahori breakfast! 

Crispy, airy pooris that are pan-fried until crispy & golden brown. 

Alongside, fluffy suji halwa made from semolina, clarified butter (ghee), and sugar. Elegantly garnished with slivers of almond, cardamom seeds, and nuts. 

And of course, a fiery chickpea and potato curry for a spicy kick. 

With Taza’s wide selection of flatbreads, canned Sarson Ka Saag, Channa, and ready-made Halwa Poori, you can effortlessly create a brunch spread that’s sure to impress your friends & family.

So, go ahead, treat yourself and your loved ones, and make your weekend brunch a memorable experience! 

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