Do you love the warm, nutty flavor of mustard greens? If so, then you'll love Taza Sarson ka saag! It is a traditional Punjabi dish that is especially popular during the winter months. Saag is basically a hearty and flavorful dish that is made with mustard greens, spinach, and spices.
It is best served with makki ki roti, a type of cornbread, a typical nostalgic wave of wandering in the fields of Punjab!
Mustard greens and spinach in saag make a healthy and nutritious dish that is packed with vitamins, minerals, and antioxidants.
TAZA Masala Masti Cup A Noodle (60 g)
TAZA Soya Chaap (800 g)
TAZA Bhel Puri (Cup A Bhel) (100 g)
Schezwan Bhel Puri (Cup A Bhel) (100 g)
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