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HomeCooking made easy with frozen veggies

Cooking made easy with frozen veggies

Now that the meaty Eid has passed, it’s time to set aside the meat dishes and cook some vibrant veggies! All that meaty goodness can be quite satisfying, but it’s important to find a balance. And the right balance is adding more vegetables to your diet! 

Make sure your refrigerator is stocked with packs of your favorite veggies that you can use anytime. TAZA offers a convenient solution to simplify your cooking experience with their range of frozen vegetables. 

You can enjoy them all year round, and they have a longer shelf life, even reducing food waste!

No prep time, no hassle!

The best thing about TAZA Frozen Veggies is that they require no prep time. Unlike fresh vegetables, which need washing, peeling, and chopping, frozen vegetables are ready to use straight from the freezer. We offer a variety of options like drumstick cut moringa, whole baby okra, and cubes of spinach & methi, allowing you to skip the time-consuming prep work.

Convenience in a bag

Imagine having all your favorite veggies in one pack! Since you need convenience in the kitchen, we’ve created mixed vegetable blends. These packs save you the trouble of preparing and portioning different vegetables separately. 

And that’s not all! With pre-cut cubes of ginger and garlic, you have a convenient way to effortlessly add flavor to your dishes.

Nutritional value locked in

You might think that frozen veggies lack nutritional value, but that’s not the case. Our frozen veggies are carefully chosen and frozen at their peak freshness, preserving essential vitamins and minerals. This means you can enjoy the goodness of nutritious vegetables even when they’re not in season. 

Quick and easy recipes

These frozen veggies are perfect for quick and easy recipes. Here are a few ideas to inspire you:

  • One-pot veggie pasta: Boil pasta and add frozen mixed veggies during the last few minutes of cooking. Drain and toss with your favorite sauce for a colorful and comforting meal.
  • Vegetable stir-fry: Heat a pan, add oil, ginger garlic cubes, frozen peas, carrots, and moringa, and cook until tender. Add your choice of protein and sauce for a delicious stir-fry ready in just a few minutes.
  • Roasted spiced okra: Preheat your oven, spread frozen okra on a baking sheet, drizzle with oil, sprinkle with seasoning, and roast until golden and flavorful. This side dish pairs well with any main course.

Sounds delicious, doesn’t it? So, stock up your freezer and explore the endless possibilities of creating tasty and effortless meals with TAZA




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