Taza methi roti is your go-to for a savoury and wholesome flatbread experience. Made with fresh whole wheat flour and aromatic fenugreek leaves (methi). The methi adds a delightful, slightly bitter note that pairs perfectly with the soft, hearty texture of the roti.
What Makes Taza Methi Roti So Irresistible?
- Easy to Prepare: Just heat it on a pan or tawa, and enjoy the warm, soft roti in minutes—perfect for quick meals.
- Versatile Pairing: Whether with a bowl of curry, a dollop of yogurt, or just a dash of butter, Taza methi roti is a versatile companion to any dish.