Create 7 Types of Pizzas Using Taza Naans

Homemade pizzas are a family favourite! 

But making the perfect base can be a challenge. The dough, the kneading, the waiting—it’s often the most time-consuming part of the process. 

What if you could skip the hassle without compromising on quality? That’s where Taza Naan comes in! 

With its soft texture and authentic taste, Taza Naan makes the perfect pizza base, saving you time and ensuring every bite is delicious. 

Remember, every naan has its unique aroma, so choosing the right ingredients and recipe is key. Here are 7 creative naan pizza recipes to try! 

How to Make Naan Bread Pizzas at Home? 

These recipes can help you prepare naan pizzas in just a few minutes: 

Recipe 1: Italian Naan Pizza

Naan Choice: Taza Plain Naan

Taza Plain Naan is a versatile base that adapts beautifully to Italian-style pizza. Its soft texture and neutral flavour allow the toppings to settle perfectly, while the slightly chewy crust mimics traditional Italian pizza dough. 

Ingredients

• 1 Taza Plain Naan
• 1/4 cup marinara sauce
• 1/2 cup mozzarella cheese
• 1/4 cup cherry tomatoes (halved)
• 1/4 cup fresh basil leaves
• 1 tablespoon olive oil
• A sprinkle of oregano

Recipe

1. Preheat the oven to 375°F (190°C).
2. Spread marinara sauce evenly over the naan.
3. Layer mozzarella cheese, cherry tomatoes, and a sprinkle of oregano.
4. Bake for 10-12 minutes until the cheese is melted and the edges are golden.
5. Garnish with fresh basil and drizzle with olive oil before serving.

Recipe 2: Fajita Naan Pizza

Naan Choice: Taza Whole Wheat Naan

Taza Whole Wheat Naan brings a wholesome flavour that perfectly complements the bold, smoky spices of a fajita pizza. Its texture holds up well under generous toppings, making it ideal for fajita pizza. 

Ingredients

• 1 Taza Whole Wheat Naan
• 1/4 cup fajita sauce or salsa
• 1/2 cup grilled chicken strips
• 1/4 cup bell peppers (red, green, yellow)
• 1/4 cup onions (sliced)
• 1/2 cup cheddar and mozzarella cheese blend
• A dash of paprika

Recipe

1. Spread fajita sauce over the naan.
2. Add grilled chicken strips, bell peppers, and onions.
3. Sprinkle the cheese blend on top and dust with paprika.
4. Bake at 375°F (190°C) for 12-15 minutes.

Recipe 3: Peri-Peri Naan Pizza

Naan Choice: Taza Roghni Naan

Taza Roghni Naan, topped with sesame seeds, adds a subtle crunch to this spicy Peri-Peri pizza. The naan’s soft texture provides a balanced base for fiery toppings and the rich flavour of the naan adds a desi touch to the meal. 

Ingredients

• 1 Taza Roghni Naan
• 1/4 cup Peri-Peri sauce
• 1/2 cup grilled chicken (cubed)
• 1/4 cup red onions (thinly sliced)
• 1/4 cup jalapeños (sliced)
• 1/2 cup mozzarella cheese
• Fresh coriander for garnish

Recipe

1. Spread Peri-Peri sauce over the naan.
2. Add grilled chicken, onions, and jalapeños.
3. Sprinkle mozzarella cheese generously.
4. Bake at 375°F (190°C) for 10 minutes.
5. Garnish with fresh coriander before serving.

Recipe 4: BBQ Naan Pizza

Naan Choice: Taza Kulcha Naan

Taza Kulcha Naan has a thick and fluffy texture that pairs perfectly with smoky BBQ flavours. Its mild taste balances the richness of the BBQ sauce and toppings. Whether it’s chicken or beef, this naan brings out the best in BBQ pizzas.

Ingredients

• 1 Taza Kulcha Naan
• 1/4 cup BBQ sauce
• 1/2 cup shredded BBQ chicken or beef
• 1/4 cup caramelized onions
• 1/4 cup shredded cheddar cheese
• Fresh parsley for garnish

Recipe

1. Spread BBQ sauce evenly over the naan.
2. Add shredded BBQ meat and caramelized onions.
3. Top with cheddar cheese and bake at 375°F (190°C) for 10-12 minutes.
4. Garnish with parsley and serve warm.

Recipe 5: Desi Keema Naan Pizza

Naan Choice: Taza Qandhari Naan

Taza Qandhari Naan, with its dense texture, is the perfect base for rich, spiced keema toppings. This naan holds up beautifully under heavier ingredients, ensuring every bite is packed with flavour. It’s an excellent option for South Asian food lovers craving a fusion of traditional and modern culinary delights.

Ingredients

• 1 Taza Qandhari Naan
• 1/2 cup cooked keema (spiced ground beef or lamb)
• 1/4 cup diced green chillies
• 1/4 cup onions (finely chopped)
• 1/4 cup mozzarella cheese
• Lemon wedges for garnish

Recipe

1. Spread the cooked keema evenly over the naan.
2. Add chopped onions and green chillies.
3. Sprinkle mozzarella cheese on top.
4. Bake at 375°F (190°C) for 10-12 minutes.
5. Serve with lemon wedges for a delicious finish.

Recipe 6: Veggie Delight Naan Pizza

Naan Choice: Taza Garlic Naan

Taza Garlic Naan adds an extra layer of flavour to this vegetarian pizza. The bold garlic flavour pairs wonderfully with fresh vegetables, creating a pizza that’s light and satisfying. Perfect for veggie lovers, this recipe turns simple ingredients into a delightful meal.

Ingredients

• 1 Taza Garlic Naan
• 1/4 cup pizza sauce
• 1/4 cup zucchini (thinly sliced)
• 1/4 cup mushrooms (sliced)
• 1/4 cup cherry tomatoes
• 1/4 cup shredded mozzarella cheese
• A pinch of Italian seasoning

Recipe

1. Spread pizza sauce on the garlic naan.
2. Add zucchini, mushrooms, and cherry tomatoes.
3. Sprinkle mozzarella cheese and Italian seasoning on top.
4. Bake at 375°F (190°C) for 8-10 minutes.

Recipe 7: Chilli Paneer Naan Pizza

Naan Choice: Taza Chilli & Coriander Naan

The bold and spicy flavours of Taza Chilli & Coriander Naan make it a great choice for a Chilli Paneer Pizza. The naan’s base creates a fusion of heat and savoury flavour. If you love a little spice with your cheese, this naan pizza is a must-try!

Ingredients

• 1 Taza Chilli & Coriander Naan
• 1/4 cup chili garlic sauce
• 1/2 cup paneer cubes (lightly fried)
• 1/4 cup bell peppers (diced)
• 1/4 cup onions (diced)
• 1/2 cup mozzarella cheese

Recipe

1. Spread chilli garlic sauce on the naan.
2. Add paneer, bell peppers, and onions.
3. Top with mozzarella cheese.
4. Bake at 375°F (190°C) for 10 minutes.

Which One is Your Favourite? 

Choose your naan pizza recipe and start creating restaurant-like pizzas in your own kitchen.

With a range of options, Taza makes it easy to create unique meals at home.  Explore our variety of naan, from Roghni to Garlic and Whole Wheat, crafted for authentic flavour and quality. 

Buy Taza Naans and turn your kitchen into a pizzeria today!

Frequently Asked Questions (FAQs)

Can I use Taza naan for pizza?

Absolutely! Taza Naan is a great choice for pizzas. With a variety of options, you can pick the perfect naan to complement your pizza flavours. For example, try Taza Garlic Naan for a veggie-loaded pizza or Taza Kulcha Naan for a bold, spicy peri-peri flavour.

Where can I buy Taza Naan in Canada?

You can find Taza Naan at Taza. They offer a wide range of options, including Tandoori Naan, Garlic Naan, and more. 

Which naan pizza recipe is best for spice lovers?

For spice lovers, the Peri-Peri Naan Pizza is a perfect choice. Using Taza Roghni Naan as the base, it offers the fiery heat of Peri-Peri sauce paired with grilled chicken, jalapeños, and red onions.