Craving that warm, smoky goodness of tandoori roti but don’t have the time (or a tandoor) to make it yourself? Well, you’re definitely not alone!
This delicious South Asian flatbread is a staple in so many households, but let’s be real—making it from scratch can feel like a lot of work. Luckily, Taza’s frozen tandoori roti is here to save the day!
In just minutes, you can have fresh, fluffy, and perfectly charred roti on your table—no tandoor needed. Whether it’s a laid-back family dinner or an impromptu gathering, Taza’s got your back with authentic flavours and zero hassle!
What is Tandoori Roti and why is it so popular?
Tandoori roti is a traditional oven-baked flatbread that’s soft, chewy, and lightly charred due to the high heat of the tandoor. It’s made with whole wheat flour and cooked until puffy with those delicious crispy bubbles on the surface.
People love tandoori roti for its versatility—you can serve it with curries, BBQ meats like kebabs and tikkas, or even use it as a base for creative snacks.
Also, the great thing about tandoori roti is that it works with just about anything. From rich stews to grilled dishes, this flatbread is a true crowd-pleaser and a must-have at South Asian meals.
How to make Tandoori Roti at home without a tandoor?
While traditionally made in a clay tandoor, you don’t need one to enjoy tandoori roti at home. Taza’s frozen tandoori roti is the perfect solution.
Simply heat it in your oven or on a stovetop, and you’ll have soft, fresh roti with the same smoky flavour in minutes.
The convenience of frozen roti means you can enjoy this traditional bread any day of the week. Whether you’re whipping up a quick lunch or serving up a South Asian feast, Taza’s tandoori roti makes it easy to bring authentic flavours to your table.
What can you make with leftover tandoori roti?
Got some extra tandoori roti lying around? Don’t toss it out just yet!
With a little creativity, those leftovers can turn into mouthwatering snacks that’ll have everyone coming back for more. From crispy chips to cheesy quesadillas, here are some fun and easy ways to give your tandoori roti an appetizing makeover!
1. Tandoori Roti Chips
Cut leftover tandoori roti into triangles, brush them with olive oil, and sprinkle with salt or seasoning of your choice. Bake in the oven at 350°F until crispy. Enjoy it with your favourite dip!
2. Roti Pizza
Spread tomato sauce over the roti, and top with cheese and your favourite toppings like veggies or leftover chicken. Bake at 375°F until the cheese melts and enjoy a quick and easy pizza!
3. Roti Wraps
Take leftover roti, fill it with grilled veggies, paneer, or chicken, and add your favourite sauces like mint chutney or mayo. Roll it up and enjoy a delicious, portable wrap!
4. Roti Quesadillas
Layer cheese and fillings like cooked veggies or chicken between two rotis. Grill on a pan until the cheese melts, then cut into wedges for a tasty snack.
5. Roti Churros
Brush roti with melted butter, sprinkle with cinnamon and sugar, and bake at 350°F until crispy. Enjoy these sweet roti churros as a quick dessert or snack!
These easy recipes are a fun way to enjoy your leftover tandoori roti and keep meals exciting!
Where to buy Taza Tandoori Roti in the USA?
Looking for frozen tandoori roti in the USA?
Taza’s authentic frozen flatbreads are available in stores nationwide, from Dallas to California and everywhere in between. Simply use Taza’s store locator to find the nearest retailer and bring the taste of tradition straight to your table.
With Taza, enjoying this timeless favourite has never been easier! So, why not make meal prep easier and stock up on Taza’s frozen tandoori roti today? Just heat, serve, and enjoy!
